verjuice
n. காய்ச்சாறு.
Ver"juice`, n. Etym: [OE. vergeous, F. verjus, that is, the juice of green fruits; verd, vert, green + jus juice. See Verdant, and Juice.] 1. The sour juice of crab apples, of green or unripe grapes, apples, etc.; also, an acid liquor made from such juice. 2. Tartness; sourness, as of disposition.