ling
-1 n. பதன உணவாகப் பயன்படுத்தப்படும் நீண்ட மெல்லிய வட ஐரோப்பியக் கடல்மீன் வகை.-2 n. புதர்ச்செடி வகை.
Ling, n. Etym: [OE. lenge; akin to D. leng, G. länge, Dan. lange, Sw. l, Icel. langa. So named from its being long. See Long, a.] (Zoöl.) (a) A large, marine, gadoid fish (Molva vulgaris) of Northern Europe and Greenland. It is valued as a food fish and is largely salted and dried. Called also drizzle. (b) The burbot of Lake Ontario. (c) An American hake of the genus Phycis. [Canada] (d) A New Zealand food fish of the genus Genypterus. The name is also locally applied to other fishes, as the cultus cod, the mutton fish, and the cobia. Ling, n. Etym: [Icel. lyng; akin to Dan. lyng, Sw. ljung.] (Bot.) Defn: Heather (Calluna vulgaris). Ling honey, a sort of wild honey, made from the flowers of the heather. Holland. Ling, n. Etym: [OE. lenge; akin to D. leng, G. länge, Dan. lange, Sw. l, Icel. langa. So named from its being long. See Long, a.] (Zoöl.) (a) A large, marine, gadoid fish (Molva vulgaris) of Northern Europe and Greenland. It is valued as a food fish and is largely salted and dried. Called also drizzle. (b) The burbot of Lake Ontario. (c) An American hake of the genus Phycis. [Canada] (d) A New Zealand food fish of the genus Genypterus. The name is also locally applied to other fishes, as the cultus cod, the mutton fish, and the cobia. Ling, n. Etym: [Icel. lyng; akin to Dan. lyng, Sw. ljung.] (Bot.) Defn: Heather (Calluna vulgaris). Ling honey, a sort of wild honey, made from the flowers of the heather. Holland.