beer
-1 n. வாற்கோதுமைக் கன், புளிப்பேறிய குடிவகை.-2 n. பாவு நுல் முடிகளின் கூறு.
Beer, n. Etym: [OE. beor, ber, AS. beór; akin to Fries. biar, Icel. bj, OHG. bior, D. & G. bier, and possibly E. brew. *93, See Brew.] 1. A fermented liquor made from any malted grain, but commonly from barley malt, with hops or some other substance to impart a bitter flavor. Note: Beer has different names, as small beer, ale, porter, brown stout, lager beer, according to its strength, or other qualities. See Ale. 2. A fermented extract of the roots and other parts of various plants, as spruce, ginger, sassafras, etc. Small beer, weak beer; (fig.) insignificant matters. "To suckle fools, and chronicle small beer." Shak. Beer, n. Etym: [OE. beor, ber, AS. beór; akin to Fries. biar, Icel. bj, OHG. bior, D. & G. bier, and possibly E. brew. *93, See Brew.] 1. A fermented liquor made from any malted grain, but commonly from barley malt, with hops or some other substance to impart a bitter flavor. Note: Beer has different names, as small beer, ale, porter, brown stout, lager beer, according to its strength, or other qualities. See Ale. 2. A fermented extract of the roots and other parts of various plants, as spruce, ginger, sassafras, etc. Small beer, weak beer; (fig.) insignificant matters. "To suckle fools, and chronicle small beer." Shak.